Find the unique taste of Aoste’s cold cuts in your factory shop with a large selection of gourmet products at reduced prices.
Payment type allowed
Bank/credit card • Cash
For more than 40 years, the famous Aoste ham has been made in the small village of the same name in Isère, in the foothills of the Alps. It is in the heart of this green setting that the people of Aoste continue to elaborate their raw ham in the respect of traditions. Also discover the range of sausages and regional products.
Openings
All year round on Friday between 9 am and 7 pm. On Sunday between 9 am and 12 pm. On Wednesday between 9 am and 12 pm and between 2.30 pm and 7 pm. On Tuesday and Thursday between 9 am and 12 pm and between 2.45 pm and 7 pm. On Saturday between 9 am and 12 pm and between 2 pm and 6 pm. Closed on Monday.
Closed exceptionally on January 1st, Easter Monday, Feast of the Ascension, Whit Monday, May 1st, May 8th, July 14th, August 15th, November 1st, November 11th and December 25th.
