Au Coq en Velours-CLOSED for retirement

Sur le trajet de Saint Jacques de CompostelleVia Rhôna

Familly restaurant. You will find traditionnal dishes made with local and fresh products. The restaurant is furnished in a modern style and has a wonderful covered outdoor seating area.

Payment type allowed

Bank/credit card • Cheque • Cash

Weekly closing : Sunday and Thursday night and Monday.

Speciality : Coq en velours , quenelle de brochet, boneless pigeon à la Florentine, cheese and desert.
Closed in January and the two last week of August.
Seminar room for 20 people.

Special menus for groups (10 to 60 people) on demand, according the season. As exemple :
- Prune rabbit terrine, salad, ceps ice cream or gourmet salad (lettuce , Aoste ham, parmesan, tomatoe, nuts)
- Lavaret Filet or Coq au vin - gratin Dauphinois
- Gourmet plate
- Kir with Amuse-bouche
- 1 Côte du Rhône wine for 4 people
- 1 coffee

Spoken languages

Langue_1192Langue_1197Langue_1200

Openings

From 01/02 to 31/12.
Closed on Monday.
Tuesday to sunday for lunch. Tuesday, wednesday, friday & saturday for dinner.

Prices

Adult menu: 35 to 75 € (Terroir menu : 35€
Gourmand Menu : 53 to 75 €)
Child menu: from 15 €
Group menu: on demand.

Group rate available for > 10 people.

Child menu €15. Menus from €35 to €75. Group prices availaible on request.

Equipements

  • Fenced grounds
  • Shady grounds
  • Terrace
  • Car park
  • Park
  • Private parking

Services

  • Accommodation
  • Number of room(s) : 1
  • Number of terrace place settings : 60
  • Total number of place settings : 60

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Au Coq en Velours-CLOSED for retirement

1800 route de St Genix

38490 Aoste